Sample Menus
Sample Wedding Menu

Cocktails
*Premium Open Bar
*Champagne Toast
*Wine Pour with Dinner

Butlered Hors d’oeuvres
*Beef Empanadas with Avocado Crema
*Cheesesteak SpringRolls
*Chicken & Beef Satay
*Pear & Bleu Cheese Bruschetta
*Smoked Salmon Canapé

Tabled
Farmer’s Market Crudités
Mediterranean or Bruschetta Display

Hors d'oeuvres Stations
*Seafood Martini
*Asian Fusion
*Tuscan Antipasti

1st Course
President's Salad

Entrée

Perfect Pair
Grilled Petite Filet Mignon Paired
With a Petite Jumbo Lump Crab Cake
Garlic Cabernet Demi Glace
Sauce Remoulade
Herb Roasted Fingerling Potatoes
Seasonal Medley of Vegetables

Dessert

Grand Plate Presentation

Slice of Geniosier Wedding Cake plated withFresh Assorted Berries, a Praline Cup Filled with Vanilla Bean Ice Cream,Whipped Cream, a French Rolled Wafer & Decorated with a Duo of Sauces



Bar/Bat Mitzvah Sample Menu

Cocktails
Premium Open Bar
Martini Bar with Vodka Luge

Butlered Hors d’Oeuvres
Portobello Mushroom Crostini
Chicken Shao Mai
Beef Thai Satay
Pear & Bleu Cheese Bruschetta
Smoked Salmon Canapé
Shrimp Spring Rolls

 Tabled
Farmer’s Market Crudités
Hors d’Oeuvres Stations
Sushi & Sashimi
Carved Baby Lamb Chops
Moo Shu Duck in Asian Crepes
Seafood Martini

Dinner Menu
President's Salad
Choice of Entree'
Grilled Filet Mignon
Chimichurri Sauce

OR

Chilean Sea Bass
Honey, Soy-Lime Glaze & Scallion Garni
On a bed of Sautéed Bok Choy
Fresh Herb Mashed Potatoes
Haricots Verts Bundle with Carrot Wrap

Alternating Desserts
Warm Chocolate Lava Cake with Vanilla Bean Ice Cream and Fresh Berries
Warm Apple Tart with Caramel Drizzle
and Cinnamon Ice Cream